Ingredients
Scale
- 1 cup cooked and crumbled ground beef
- 1 packet taco seasoning
- 1 cup cream cheese, softened
- 1/2 cup ranch dressing
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1/2 cup chopped green onions
- Tortilla chips or mini tortilla cups
Instructions
- In a large bowl, combine the cooked ground beef with the taco seasoning and mix well.
- In another bowl, blend the softened cream cheese and ranch dressing until smooth.
- Fold the seasoned beef mixture into the cream cheese mixture until well combined.
- Stir in the shredded cheese and chopped green onions.
- Serve the mixture in tortilla chips or mini tortilla cups.
Notes
For a unique twist, consider swapping ground beef for shredded chicken or adding diced peppers for extra texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
- Diet: None
Nutrition
- Serving Size: 2 bites
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
